What's Cooking in the CITY?


If you are passionate about culinary art, enjoy yourself at CITY Plaza by attending What’s Cooking in the CITY classes! Choose a unique culinary journey through the cuisines of the world, surprise your loved ones with special recipes revealed by Masters Chefs, and apply the secrets discovered during each class in your own kitchen!

CITY Plaza has launched the project “What’s Cooking in the CITY?”, a project dedicated exclusively to all culinary enthusiasts.

The course has a practical and interactive character and addresses all those who wish to learn, and then to apply in their daily lives, successful recipes used by the skilled Master Chefs of CITY Plaza Hotel.

Each class follows a  specific cuisine (Asian, Mediterranean, French, Vietnamese, Argentine, Northern) and includes four modules, in which participants will cook recipes selected by our Master Chefs and will taste the wines associated with the dishes cooked.

The project itself is a culinary journey through the cuisines of the world and aims to create socializing opportunities for participants. In the same time, the small secrets discovered during the attended workshops will become very useful when they wish to surprise their loved ones with delicious dishes.



GENERAL TERMS & REGISTRATION

  • The course is a service provided by CITY Plaza, intended for amateur culinary enthusiasts, and has a duration of 4 weeks (1 module of approximately 2h30', per week).
  • Rate for one course, per person, is RON 550.
  • Registration is made at Hotel CITY Plaza, subject to availability, by full payment of the course.
  • The course will be held by Master Chefs Irina Ignat and Ioan Fatol.
  • The course is not a vocational training and does not result in the delivery of an official diploma recognized by the institutions of the Romanian state.
  • For further details, please contact us by mail: cooking@cityhotels.ro or at Hotel CITY Plaza, Cluj-Napoca, 9-11, Sindicatelor Street (contact person: Anca Popovici).


Participant Reviews:

Mrs. Adina Ionescu
“It was a great pleasure for me to attend the two classes organized so far, Mediterranean Cuisine and French Cuisine, two very interesting topics, with carefully chosen menus, complemented by their stories.
As I said when I introduced myself to my co-disciples, I’ve been cooking a great deal and for a long time (since I was a child...
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Mrs. Maia Banciu
"I recommend everyone who’s willing to overcome their inhibitions, and also to all culinary aficionados who are curious to discover the mysteries of international cuisine, to enroll in the classes organized by CITY Plaza. What’s Cooking in the CITY is more than a marketing project ...
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Mrs. Anca Popescu
„Honestly, this course has meant for me a lot more than I had expected.
I came here out of pure curiosity, with certain doubts about my abilities in everything that cooking means. I found an extraordinarily pleasant atmosphere, outstanding colleagues, and last but not least...
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Mrs. Amalia Kovacs
“I would like to thank you, first of all, for the kindness you showed and for the professionalism exerted in preparing this class. For me these were the dearest and most beautiful days…. in ages. Many thanks to the best, most wonderful and dedicated culinary masters...
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